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December 27, 2022
what is a combi steam oven and should your kitchen have one?

Combi Steam Oven Malaysia

FUJIOH 45L Built-in Combi Steam Oven with Bake Function FV-ML71

Are you looking for an oven that allows you to cook anything your heart desires with less effort in your kitchen? Meet FUJIOH’s Combi Steam Oven FV-ML71 with Bake Function. You can do everything from baking to roasting with this combi oven. Wondering if you should get one? Here’s what you should know.

What is a Combi Oven?

A combi oven is a type of oven that combines a steam cooking function with a conventional baking function. It has both benefits and is a great way to cook food.

Combi ovens can cook food in less time than a traditional oven, combining the best of both worlds – cooking with heat and moisture. You can also steam fish, roast vegetables, grill meats, bake cake and bread, or make pizza.

Combi ovens are excellent for people who like to cook but don’t have much time to do so. They can cook your food in less than half the time, but you can also slow-cook it if you want to.

There are three cooking options within a combi oven:

  • Bake Cooking
  • Steam Cooking
  • Combination Cooking

Bake Cooking

Every oven cooks food with heat. When you select this cooking method on your combi oven, you can expect it to cook your food the traditional way – using heat for baking or roasting your menu item. This cooking method is also ideal for all types of food, including bread, pizzas and pastries. It can also be used to air-fry certain foods for a tastier crunch.

Steam Cooking

Like every steam cooking on the stove, this cooking method is available on your combi oven. You only need to add water to your combi oven, and voila! This cooking method is ideal for steamed fish – a rather delicate ingredient which may shrink and dry out in the oven. You can also cook your vegetables and eggs using the combi oven to preserve their nutritional value.

Combination Cooking

Combination cooking is great because they allow you to have the best of both worlds – cooking your food with heat and moisture. You can roast meat or bake bread and after that, steam the vegetables using the correct settings to reduce your time in the kitchen. You can also cook at higher temperatures without the risk of burnt edges or shrinkage.

 

Why You Should Have a Combi Steam Oven

Combi ovens are a type of oven that can do more than just roast, bake or broil. They can cook a wide range of foods, from steaming vegetables to making sauces. Here are reasons why you should have a combi oven in your kitchen:

Combi Steam Oven

FUJIOH 45L Built-in Combi Steam Oven FV-ML71 with Bake Function

Cook more with a single touch function

Combi ovens can roast, bake, steam, and grill your foods using the Unite function. This makes them a great kitchen appliance in your home to help you cook more, freeing out your time to do other tasks in the kitchen. It also gives you complete control over your kitchen.

Consolidate your cooking appliances

We all know what it’s like to cook different dishes using other cookware. Sometimes, setting them up can be quite a hassle, especially when it comes to steaming the fish or roasting a whole chicken. You can do it all at once using one kitchen appliance with a combi oven, which also helps to save space.

Save money

With shorter cooking time, thanks to the combi oven’s energy-efficient mechanism, it will reduce your electricity bills in no time. The combination cooking method will ensure that your food is thoroughly cooked with no shrinkage, giving you sufficient serving portions.

Make your life easier

With FUJIOH’s 45L built-in combi steam oven, cooking complex recipes will be a breeze in the park. It features 32 intelligent auto-cook menus and 10 cooking functions in one quick touch. Even the touch control panel has a colour display and clear icons to make cooking easy and swift.

Advanced Features of FUJIOH Combi Steam Oven

On top of the features we mentioned above, the FUJIOH Combi Steam Oven FV-ML71 comes with the following advanced features to make cooking easy for you:

FUJIOH 45L Built-in Combi Steam Oven FV-ML71 with Bake Function

FUJIOH 45L Built-in Combi Steam Oven FV-ML71 with Bake Function

  • Multifunctional steam and grill functions – You can enjoy the versatile cooking methods of steam and grill your foods in one oven.
  • Large capacity – With a 45L capacity, you can roast or bake a whole chicken or fish in this oven, making it easy for you to cook during the holidays whenever you have guests around.
  • Easy to operate – FUJIOH’s built-in combi steam oven FV-ML71 comes with 32 intelligent auto-cook menus and 10 cooking functions for a quick and convenient use, giving you endless cooking possibilities.

FUJIOH Built-in Combi Steam Oven with triple-layered glass door

FUJIOH Built-in Combi Steam Oven with triple-layered glass door

  • Easy cleaning – The stainless steel cavity with a triple-layered glass door makes cleaning and maintenance easy.
  • Easy water withdrawal – With a 1.2L water tank capacity, you only need to press once to release the water tank, followed by a click on the menu screen to discharge the balance of water, reducing spillage and mess.

FUJIOH Built-in Combi Steam Oven FV-ML71 with easy water withdrawal

FUJIOH Built-in Combi Steam Oven FV-ML71 with easy water withdrawal

Final Thoughts

If you prefer to cook with the convenience of a combi oven, this built-in combi steam oven is for you! Imagine the amount of time you get to spend with your loved ones while the oven does its job. It’s priceless! Should you require more information about this incredible oven, contact us at FUJIOH Malaysia or email enquiry@fujioh.my.